The idea behind this place is to create a restaurant that operates in complete autonomy. A small country within the “big” one…
The aim is to create a direct link between customers and producers.
Housed in the centre of Namur, Petit pays welcomes you in a cocoon of 12 places with me as the only master and commander to make you discover this passion that drives me so much: the produce.
Rue des Brasseurs 35, 5000 Namur, Belgium
